Isolation and Characterisation of Fatty Acid Desaturase Genes of Cotton (Gossypium hirsutum L.)

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Author
Green, Allan
Date Issued
1996-08-16
Date Accessioned
Date Available
Abstract

Oils having very high levels of oleic acid have superior stability and are valuable for frying and other high temperature applications.

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The material presented in these proceedings may not be abstracted or cited as a reference without the specific permissions of the author concerned

Identifier Other
Conference Paper
Categories
1996 Australian Cotton Conference
Subject
breeding

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